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The Brooklyn Style “Grandma” Slice

The Brooklyn Style “Grandma” Slice

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Bloomin’ Pizza Bread

Bloomin’ Pizza Bread

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The Troup Square Burger

The Troup Square Burger

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 Keeping-It-Simple White Pizza

Keeping-It-Simple White Pizza

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The Mama-Mia Burger from Uncle Boy’s in San Francisco, CA

The Mama-Mia Burger from Uncle Boy’s in San Francisco, CA

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Homemade Fried Mozzarella Sticks

Homemade Fried Mozzarella Sticks

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Kim’s Pizza Pie
Roasted Chicken, Caramelized Onion, Mozzarella, Balsamic Barbecue Sauce and Chives

Kim’s Pizza Pie

Roasted Chicken, Caramelized Onion, Mozzarella, Balsamic Barbecue Sauce and Chives

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Eggplant and Mozzarella Melt

Eggplant and Mozzarella Melt

(Source: getcookin, via thefoodmood-deactivated20120707)

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Pizza with Cherry Tomatoes, Buffalo Mozzarella, and Sea Salt 

Pizza with Cherry Tomatoes, Buffalo Mozzarella, and Sea Salt 

(via lovelylovelyfood-deactivated201)

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Breakfast Pizza
adapted from Smitten Kitchen

1 homemade or store-bought pizza dough6 strips bacon1 cup grated Parmesan1 cups grated mozzarella4 eggssalt and pepper2 tablespoons minced chivesolive oil, for brushing

Preheat the oven to 500F or follow package instruction.

Fry bacon strips over medium-high heat until crisp. Cool on a plate lined with paper towels. Crumble. Set aside.

Dust your baking sheet with cornmeal and stretch dough to fit. Sprinkle with Parmesan, mozzarella, and bacon. Crack eggs over top and season and season with salt and pepper. Brush the exposed crust with olive oil.

Bake for 10 – 12 minutes or until eggs are cooked through and crust is golden brown. Sprinkle chives over top.

Breakfast Pizza

adapted from Smitten Kitchen

1 homemade or store-bought pizza dough
6 strips bacon
1 cup grated Parmesan
1 cups grated mozzarella
4 eggs
salt and pepper
2 tablespoons minced chives
olive oil, for brushing

Preheat the oven to 500F or follow package instruction.

Fry bacon strips over medium-high heat until crisp. Cool on a plate lined with paper towels. Crumble. Set aside.

Dust your baking sheet with cornmeal and stretch dough to fit. Sprinkle with Parmesan, mozzarella, and bacon. Crack eggs over top and season and season with salt and pepper. Brush the exposed crust with olive oil.

Bake for 10 – 12 minutes or until eggs are cooked through and crust is golden brown. Sprinkle chives over top.

(Source: fakeginger.com, via prettygirlfood)