The Brooklyn Style “Grandma” Slice
Bloomin’ Pizza Bread
The Troup Square Burger
The Mama-Mia Burger from Uncle Boy’s in San Francisco, CA
Eggplant and Mozzarella Melt
(Source: getcookin, via thefoodmood-deactivated20120707)
Pizza with Cherry Tomatoes, Buffalo Mozzarella, and Sea Salt
Breakfast Pizza
adapted from Smitten Kitchen
1 homemade or store-bought pizza dough
6 strips bacon
1 cup grated Parmesan
1 cups grated mozzarella
4 eggs
salt and pepper
2 tablespoons minced chives
olive oil, for brushing
Preheat the oven to 500F or follow package instruction.
Fry bacon strips over medium-high heat until crisp. Cool on a plate lined with paper towels. Crumble. Set aside.
Dust your baking sheet with cornmeal and stretch dough to fit. Sprinkle with Parmesan, mozzarella, and bacon. Crack eggs over top and season and season with salt and pepper. Brush the exposed crust with olive oil.
Bake for 10 – 12 minutes or until eggs are cooked through and crust is golden brown. Sprinkle chives over top.
(Source: fakeginger.com, via prettygirlfood)
